PRODUCTION AND QUALITY OF BRS CAPIAÇU IN DIFFERENT CUTTING SIZES FERTIRRIGATED WITH WASTEWATER FROM FISHCULTURE

Authors

  • Jonahtan Chaves Melo Federal University of Southern and Southeastern Pará image/svg+xml
  • Angelica Pedrico UNICATOLICA
  • Thiago Fontolan Tardivo UNICATOLICA/Professor
  • Jarlison Barbosa da Conceição UNIFESSPA/ Graduando em Zootecnia
  • Janaína Ramos da Cruz UNIFESSPA/ Graduanda em Zootecnia

DOI:

https://doi.org/10.36725/agries.v9i1.8344

Keywords:

Alternative fertilization, fertirrigation, Pennisetum purpureum Schum

Abstract

The BRS-Capiaçu is a tetraploid clone (2n=4x=28) of elephant grass (Pennisetum Purpureum Schum)
developed from crossing Guaco (BAGCE 60) and Roxo (BAGCE 57). It has high regrowth speed, good
digestibility and high capacity for dry mass production (50 t DM ha-1 yr-1). The objective of this study was to evaluate the production and quality of BRS Capiaçu grass irrigated with fish farming wastewater in a
recirculation system. The work was carried out in an experimental area of the Catholic University of Tocantins
(UniCatólica), in an area cultivated with BRS Capiaçu. The treatments consisted of four cutting ages (30, 40,
50 and 60 days) in an experimental design in completely randomized blocks, with four replications, totaling
16 experimental units. The productivity of total forage biomass, leaf blade, stems and the participation of these components via agronomic characterization were evaluated. The contents of Dry Matter (DM), Organic Matter (OM), Mineral Matter (MM), Crude Protein (CP), Neutral Detergen Fiber (NDF) and Fiber in Acid Detergent

Author Biography

  • Jonahtan Chaves Melo, Federal University of Southern and Southeastern Pará

    Possui graduação em Zootecnia (2004-2008), Mestrado (2009-2010), Doutorado (2011-2014) e Pós-Doutorado em Ciência Animal Tropical pela Universidade Federal do Tocantins. Foi professor das disciplinas de Nutrição Animal, Forragicultura e Fundamentos de Zootecnia na Universidade Estadual da Região Tocantina do Maranhão-UEMASUL, Imperatriz-MA. Foi professor das disciplinas de Fisiologia Vegetal e Ecologia e Saúde Ambiental na UFT. Foi professor ND III do Centro Universitário Católica do Tocantins-UniCatólica, Palmas-TO. Atualmente é professor do magistério superior do IETU/Unifesspa. Tem experiência na área de Zootecnia, com ênfase em Manejo de Pastagens e Bovinocultura, atuando principalmente nos seguintes temas: adubação de pastagem, acúmulo de forragem, manejo do pastejo, interface solo-planta-animal, nutrição, alimentação e produção de bovinos de corte e leite. 

Published

2023-06-13

How to Cite

PRODUCTION AND QUALITY OF BRS CAPIAÇU IN DIFFERENT CUTTING SIZES FERTIRRIGATED WITH WASTEWATER FROM FISHCULTURE. (2023). AGRI-ENVIRONMENTAL SCIENCES, 9(1), 13. https://doi.org/10.36725/agries.v9i1.8344

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